In the Media (All) View Recent

Disclaimer : The articles seen in the media section on FSSAI website are the views expressed by the respective reporter/ media and not official views of FSSAI. The information placed is in good faith and is mere compilation of articles related to FSSAI in particular or Food sector in general.

Trans Fatty Acids: Definition, Usage, Harmful effects, and Key Facts   [Dated: 07-01-2021]

Trans Fatty Acids: Definition, Usage, Harmful effects, and Key FactsTrans Fatty Acids: Definition, Usage, Harmful effects, and Key Facts[0.66 MB]


The future plan is to get Eat Right certificates for jails of Gujarat   [Dated: 04-01-2021]

The future plan is to get Eat Right certificates for jails of GujaratThe future plan is to get Eat Right certificates for jails of Gujarat[0.51 MB]


FSSAI’s new policy limits trans fats to 2 in all oils & fats by Jan 2022   [Dated: 04-01-2021]

FSSAI’s new policy limits trans fats to 2 in all oils & fats by Jan 2022FSSAI’s new policy limits trans fats to 2 in all oils & fats by Jan 2022[0.48 MB]


FSSAI slashes limit for trans fat levels in foods   [Dated: 03-01-2021]

FSSAI slashes limit for trans fat levels in foodsFSSAI slashes limit for trans fat levels in foods[0.49 MB]


FSSAI issues draft for mandatory fortification of edible oil & packaged milk   [Dated: 02-01-2021]

FSSAI issues draft for mandatory fortification of edible oil & packaged milkFSSAI issues draft for mandatory fortification of edible oil & packaged milk[0.47 MB]


FSSAI gives 6 more months to comply with calcium, magnesium limits in packaged drinking water   [Dated: 02-01-2021]

FSSAI gives 6 more months to comply with calcium, magnesium limits in packaged drinking waterFSSAI gives 6 more months to comply with calcium, magnesium limits in packaged drinking water[0.42 MB]


FSSAI prescribes labelling requirements of pre-packaged foods and display   [Dated: 30-12-2020]

FSSAI prescribes labelling requirements of pre-packaged foods and displayFSSAI prescribes labelling requirements of pre-packaged foods and display[0.47 MB]


FBOs can make online request to reactivate rejected applications under FoSCoS   [Dated: 29-12-2020]

FBOs can make online request to reactivate rejected applications under FoSCoSFBOs can make online request to reactivate rejected applications under FoSCoS[0.46 MB]


Under FoSCoS, FBOs need to file annual return online only   [Dated: 28-12-2020]

Under FoSCoS, FBOs need to file annual return online onlyUnder FoSCoS, FBOs need to file annual return online only[0.47 MB]


The colour of food must not blind us to its effects   [Dated: 27-12-2020]

The colour of food must not blind us to its effectsThe colour of food must not blind us to its effects[0.47 MB]


Make burger patty with sweet potato and oats; recipe inside   [Dated: 26-12-2020]

Make burger patty with sweet potato and oats; recipe insideMake burger patty with sweet potato and oats; recipe inside[0.54 MB]


‘Eat Right Pudukottai’ launched   [Dated: 25-12-2020]

‘Eat Right Pudukottai’ launched‘Eat Right Pudukottai’ launched[0.46 MB]


FSSAI notifies norms for permissible levels of micronutrients for fortifying processed food products   [Dated: 23-12-2020]

FSSAI notifies norms for permissible levels of micronutrients for fortifying processed food productsFSSAI notifies norms for permissible levels of micronutrients for fortifying processed food products[0.56 MB]


FSSAI notifies standards for fortification of processed food products   [Dated: 22-12-2020]

FSSAI notifies standards for fortification of processed food productsFSSAI notifies standards for fortification of processed food products[0.31 MB]


ADC Kupwara Reviews Functioning of ICDS   [Dated: 21-12-2020]

ADC Kupwara Reviews Functioning of ICDSADC Kupwara Reviews Functioning of ICDS[0.39 MB]


FSSAI issues new manual for analysing aflatoxin in food   [Dated: 21-12-2020]

FSSAI issues new manual for analysing aflatoxin in foodFSSAI issues new manual for analysing aflatoxin in food[0.47 MB]


CII’s 11th Food Safety Awards ceremony 2020   [Dated: 21-12-2020]

CII’s 11th Food Safety Awards ceremony 2020CII’s 11th Food Safety Awards ceremony 2020[0.5 MB]


FSSAI recommends these easy ways to make food more tasty and nutritious for adolescents   [Dated: 19-12-2020]

FSSAI recommends these easy ways to make food more tasty and nutritious for adolescentsFSSAI recommends these easy ways to make food more tasty and nutritious for adolescents[0.66 MB]


KFC’s India Sahyog to support and revive 500 local & small food businesses   [Dated: 19-12-2020]

KFC’s India Sahyog to support and revive 500 local & small food businessesKFC’s India Sahyog to support and revive 500 local & small food businesses[0.48 MB]


Odisha gets better food safety ranking   [Dated: 17-12-2020]

Odisha gets better food safety rankingOdisha gets better food safety ranking[0.23 MB]