FSSAI Logo
  1. Home
  2. Whats New
  3. Print

Whats New Back

  1. 2521. Notice Calling for suggestions, views, comments etc from stakeholders on draft amendment in Food Safety and Standards (Import) Regulations, 2017. [Updated on:20-06-2017]
  2. 2522. Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification related to Food Safety and Standards (Recovery and distribution of surplus foods) Regulations, 2017. [Updated on:20-06-2017]
  3. 2523. Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification related to standards of all pulses, whole and decorticated Pearl Millet grains, Degermed Maize flour and Maize Grit, Couscous, Tempe, Textured Soy Protein, Sago flour. [Updated on:20-06-2017]
  4. 2524. Clarification based on the Pre-Bid Meeting held on 13.06.2017, 03:00 PM AT FSSAI HQ, for the request of Proposal for procurement of Digital Signing Component. [Updated on:19-06-2017]
  5. 2525. Clarification on Conduct and processing for Online Food Analyst / Junior Analyst Examination (Computer based test). [Updated on:16-06-2017]
  6. 2526. Directions under Section 16 (5) of Food Safety and Standards Act, 2006 dated 15th June 2016 regarding extension of time period for the compliance of Notification No. P.15025/93/2011-PFA/FSSAI dated 02nd December 2016 relating to Standards for Caffeinated [Updated on:16-06-2017]
  7. 2527. Directions under Section 16 (5) of Food Safety and Standards Act, 2006 dated 15th June 2016 regarding compliance of Notification No. 1(94)2015/Notification P &L /Enf dated 25th May 2016 related to declaration of class title, trans fat, content and sat [Updated on:15-06-2017]
  8. 2528. Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 related to tolerance limit antibiotics and pharmocology active substances for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:12-06-2017]
  9. 2529. Import of Speciality foods IEM disorders [Updated on:12-06-2017]
  10. 2530. Revision of one of the deion of medical condition GlutaricAcidemia Type under direction dated 2.11.2016 [Updated on:12-06-2017]
  11. 2531. Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification related to tolerance limit of antibiotics and pharmacology active substances. [Updated on:12-06-2017]
  12. 2532. Notice Calling for suggestions [Updated on:09-06-2017]
  13. 2533. Notice dated 09th June 2017 regarding seeking nomination for Training program on Good Food Laboratory Practices in FICCI Research and Analysis Centre. [Updated on:09-06-2017]
  14. 2534. Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation 2017 related to omission of labelling requirements for Beverages Non-Alcoholic Carbonated. [Updated on:06-06-2017]
  15. 2535. Model Laboratory Layout (via e-mail) [Updated on:06-06-2017]
  16. 2536. NABL Accreditation of State Food Laboratories and their notification under section 43 (1) of Food Safety and Standards Act, 2006 [Updated on:06-06-2017]
  17. 2537. Tender Notice dated 05th June 2017 regarding Inviting bids for implementing digital signing feature in FSSAI Applications, procurement of digital signing component (PKI based). [Updated on:06-06-2017]
  18. 2538. Tender Notice dated 05th June 2017 regarding Online Examination (Computer based test): Conduct and processing for Online Food Analyst / Junior Analyst Examination of FSSAI. [Updated on:06-06-2017]
  19. 2539. Direction dated 05th June 2017 for operationalization of standards of coumarin content in cinnamon [Updated on:05-06-2017]
  20. 2540. Operationalization dated 05th June 2017 of standards of Table Olives. [Updated on:05-06-2017]